Place of Origin: | CHINA |
Brand Name: | YIGLEE |
Certification: | HACCP,HALAL,ISO14001,ISO45001,ISO9001 |
Minimum Order Quantity: | 1Metric Ton |
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Price: | USD/MT(METRIC TON) |
Packaging Details: | 25KG/BAG |
Delivery Time: | 5-10 Work Days |
Payment Terms: | T/T, L/C |
Supply Ability: | 500MTS/Month |
Raw Material: | High Amylose Corn | Shelf Life: | 24Months |
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Strorage Condition1: | Normal Temperature | Strorage Condition2: | Drying,Shady And Cool |
Highlight: | Chemical Modified Corn Starch,HALAL Modified Corn Starch,HAMS Amylose Resistant Starch |
BEIJING YIGLEE TECH HAMS High Amylose Corn Starch
NUTRITIONAL COMPONENTS | ||
ITEMS | VALUE | METHOD/STANDARD |
PROTEIN(DRY BASIS)/% ≤ | 1.20 | GB/T22427.10 |
FAT(DRY BASIS)/ % ≤ | 1.50 | GB 5009.6 |
FAT /% ≥ | 80.00 | GB 5009.9 |
AMYLOSE/% ≥ | 70.00 | GB/T15683 |
DIETARY FIBER(RESISTANT STARCH)/% ≥ | 50.00 | AOAC2009 |
Quick Detail:
1. Feed
2. Degradable material
3. Modified starch
4. Chemical users
5. High temperature resistance
6. High temperature resistance
7. Resistant Starch
FAQ:
Q: Where is your factory?
A: Our main factories located in Gansu Province, China.
Q: Do you provide OEM services?
A: If the long-term order exceeds 2000 MTS, we can consider OEM.
Q: How to deliver the cargo?
A: 20MTS/20’GP
MOQ=1MT
Q: Can you ship order to Canada or Australia ?
A: Yes, we can . we send orders worldwide .
Contact Person: Alex Ma
Tel: +8613911439957
High Amylose Corn Starch H70 Resistant Slow Digestible Starch Low GI Food Grade BEIJING YIGLEE TECH
Resistant High Amylose Corn Starch Non Transgenic Low GI No Water Absorption
Prebiotics RS2 Resistant Starch HAMS BEIJING YIGLEE TECH HAMS
High Fiber Corn Low Glycemic Index Starch High Amylose Maize Starch BEIJING YIGLEE TECH HAMS
BEIJING YIGLEE TECH HAMS Non GMO Resistant RS2 High Amylose Maize Starch Low GI
BEIJING YIGLEE TECH Resistant Starch High Amylose Maize Starch Soluble Dietary Fiber
HAMS Corn Modified Starch Low GI High Amylose Corn Starch
BEIJING YIGLEE TECH HAMS SDS RS2 Resistant Starch Low Viscosity Slowly Digestible Starch